Reducing the use of phytosanitary plants with structured water

Grain using structured water

Less phytosanitary in production, quick return on investment.


Cereal in the eure department we were looking for a solution to reduce the use of phytos in our production. We met Mr. Lepage on our farm with whom we exchanged a lot.

The dialogue has been fruitful, his knowledge of the problems related to our grain operation, his relevant questions have led us to opt for The LM Innovation structured water technology. We installed it at the beginning of 2018 on our 17m deep well.

Drop of phytos with structured water

As I was advised on the day of the installation of the technology, we reduced the phytos by 25%. When spraying the water behaves differently with structured water: there is no more fog behind the sprayer but rather drops.

Fewer herbicides: down almost 50%

On a herbicide, the technician who follows me for my crops recommended a switch to 2l/Ha. For optimum efficiency, I stayed with the dose of 1.2l/Ha and I had a very good result. I almost stopped the adjuvants.

Fewer diseases with fewer fungicides

With fewer phytos purchased this year, I would have a pretty quick return on investment.

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